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[1 minute walk from Mitsukoshimae Station] Italian food that you can enjoy with all five senses without straining your shoulders
[Reopening on June 5th!] Enjoy our newly renovated space, cuisine, and service.
[Directly connected to Otemachi Station D6] Original prix fixe course that you can assemble to your liking without worrying about categories
Enjoy the taste of Izu's Auberge "arcana izu" in Tokyo
For same-day reservations, please call us! Please feel free to call us!
[Tokyo Station Shinmaru Building] Enjoy carefully selected fresh Vegetable Dishes in an open space and friendly service
3 minutes from Takebashi Station ◇ Enjoy French cuisine that is pleasing to the eye and palate in a beautiful space inside the Museum of Modern Art. Can be reserved
We recommend dishes made with seasonal ingredients and wine. We also offer an all-you-can-drink plan!
[Directly connected to Tokyo Station] “A ristorante that you will fall in love with” Authentic Neapolitan pizza while looking at the sparkling night view of Marunouchi
Enjoy Neapolitan pizza baked in a wood-fired oven 5 minutes from Tokyo Station while taking in the night view of Tokyo Station. Now accepting reservations for welcoming and farewell parties!!
■ Spanish Cuisine at Mitsukoshimae Station Coredo Muromachi. ■Creating carefully crafted dishes at reasonable prices
We are currently receiving group reservations for the second half of June! We recommend you make your reservation early!
Located in the Palace Building directly connected to Otemachi Station ☆ The interior seats are also thoroughly ventilated. Authentic pizza at a lively and well-known restaurant in New York originating from Northern Italy
We are now accepting reservations for our Summer Florence course! Dinnertime will be busy, so we recommend making a reservation.
Directly connected to Shin-Nihonbashi and Mitsukoshimae Station! Invoice registration applied ⭐︎
At night, it transforms into Meat Bar with outstanding cost performance ☆ Enjoy the exquisite Hamburg that can only be tasted here with the meat course ♪