Restaurants (Sake & Wine) for lunch in Otemachi Sta.(東京都)

Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea

[Directly connected to Tokyo Station] Dining where you can enjoy extremely fresh fish dishes and delicious drinks. Ideal for casual entertainment and dates ◎

[Directly connected to Mitsukoshimae Station] Enjoy "Sukiyaki x Seasonal Japanese Japanese-style meal x Sake" | From private rooms to stall counter seats

Ethnic Cuisine tapas and wine shop overlooking Tokyo Station

Enjoy a shabu shabu course meal of A5 Matsusaka beef, A5 Kuroge Wagyu beef, and Matsusaka pork. Kaiseki course starts from 5,500 yen.

Sashimi, sushi, and charcoal grilled Hokkaido ingredients from the mountains and sea! We also have a private room with a view of Tokyo Station.

[3 minutes from Tokyo Station] Enjoy the seasonal flavors of Wakayama's mountain and sea cuisine and local sake. We also have the famous ``Taimeshi'' packed with delicious flavor.

[Marunouchi OAZO 6th floor] Okinawa Izakaya (Japanese-style bar) where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious awamori and shochu◎

[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.

[Near Tokyo Station] 5th restaurant in Tokyo! ! Authentic Nagoya's finest hitsumabushi

Excellent access to Shinmaru Building! Dishes that bring out the flavors of the ingredients without using any chemical seasonings♪

Spectacular views and night views from the top floor, and dishes made with seasonal ingredients served on original tableware.

[Completely private rooms available] A completely private Izakaya (Japanese-style bar) near Nihonbashi Station! A restaurant with delicious charcoal-grilled Yakitori (grilled chicken skewers)!

"Wolfgang Steak"

1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine in a sophisticated Japanese space. Private room available◎

[Directly connected to Otemachi Station C13b exit] reserved for 35 to 60 people! For banquets, parties, and wedding receptions

Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!

Fascinating spices x Bistro cuisine ◆Casual Bistro run by the Michelin restaurant "Bangera's" in Ginza

[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"

nice to meet you! This is Komatsu from Hakata! It expresses the taste of Hakata, our hometown of Kyushu.