Yakiniku (Japanese BBQ), Tripe (Stylish) for lunch in Otemachi Sta.(東京都)

Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!

[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[Tabelog published average score 3.64, taste 3.61] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste

[5 minutes walk from Tokyo Station/Nihonbashi Station] The original thick-sliced meat of the specialty◎ Superbly fresh and delicious meat at the best cost performance!

[Tokyo Station Marunouchi South Exit 3 minutes] Yakiniku (Grilled meat) Kappo that brings out the best in meat

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

[1 minute walk from Tokyo Station] Enjoy carefully selected Kuroge Wagyu beef grilled in different ways for each part/Night view/Private room/Celebrations

Authentic, Sendai's representative beef tongue specialty store! “Shintan set meal” is exquisite!