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Enjoy the deliciousness of Kyushu! A Kyushu bar where you can enjoy Kyushu cuisine and alcohol, mainly from Hakata!
Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.
\2 minutes from Yaesu South Exit of Tokyo Station/The specialty paella is a must-try◎Stylish and casual Mediterranean dining♪
A relaxing restaurant where you can enjoy sophisticated Japanese Cuisine while overlooking the red-brick Tokyo Station.
[3 minutes walk from Tokyo Station] Celebrating 70 years since our founding!
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
At night, it transforms into Meat Bar with outstanding cost performance ☆ Enjoy the exquisite Hamburg that can only be tasted here with the meat course ♪
★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork
The finest hitsumabushi served in a modern and relaxing atmosphere
Seasonal flavors of Yamagata, including Yonezawa beef, delivered with the hospitality of a long-established Ryokan.
[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!
[Directly connected to Tokyo Station] Panoramic view of Tokyo Station ◎ Enjoy a quality time with Thai Cuisine made with a variety of spices
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
"Wolfgang Steak"
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Fresh truffle cold carbonara + bottle wine set 3278 yen until 7/11
[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!
[1 minute walk from Tokyo Station on each line] Lunch and Belgian cuisine made with seasonal ingredients on the open terrace or inside the restaurant
Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.