Izakaya (Japanese style tavern) (Shochu) in Tokyo Sta.

Close to Yurakucho Station and Hibiya Station, a long-established Yakitori (grilled chicken skewers) restaurant established in 1919

Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) that boasts fresh seafood in the morning and more than 30 types of sake available at all times.

Carefully selected dishes and carefully selected sake!

[Direct delivery from the farm] Akkeshi's `` Oyster'' A restaurant where you can enjoy the blessings of nature as they are, with a particular focus on ingredients!

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

[Directly connected to Tokyo Station] Enjoy 80 types of sake and Japanese Japanese-style meal made with carefully selected ingredients from all over Japan. Standing bar area is also available.

You can enjoy a panoramic view of Tokyo Station from the glass-fronted store.

[Directly connected to Ginza 1-Chome Station] A private room restaurant where you can enjoy the specialty, blackthroat seaperch, and seasonal delicacies. Over 30 types of Niigata local sake, including many summer sakes.

6th Anniversary Festival on Saturday, August 3rd! Now accepting reservations!

[Directly connected to Otemachi Station] South Indian Cuisine incorporating the philosophy of India's traditional health method "Ayurveda"

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

A fun time to enjoy modern Chinese in a comfortable space

[Directly connected to Tokyo Station] A modern bar where you can enjoy seasonal food. Enjoy our famous lemon sour and fish and Meat Dishes to your heart's content.