Yakiniku (Japanese BBQ) (Open Sunday) for lunch in Tokyo Sta.

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

[Only a few seats left on Thursday, July 4th. Please contact us] ◆ Reservations are accepted 24 hours a day online.

Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!

Enjoy the special taste of ``Beef Tongue Yaki'', which originated in Sendai and has been passed down from the previous generation, in Tokyo!

A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with

A restaurant where you can enjoy Korean BBQ and authentic Korean home cooking

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

[1 minute walk from Nihonbashi Station] Directly connected to the station, so no need to worry about rain! A Wagyu Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef grilled over charcoal grill.

[Directly connected to Kyobashi Station, 5 minutes from Tokyo Station]★ Yakiniku (Grilled meat) and wine delivered directly from our own farm! Great value courses can reservation on the day ◎

Kameido Hormone Yurakucho Store We are actively operating with the aim of being the best store in the area!

Authentic, Sendai's representative beef tongue specialty store! “Shintan set meal” is exquisite!