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Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!
We will be open from 12:00 to 22:00 on Saturday, July 13th!
[Directly connected to Kyobashi Station, 5 minutes from Tokyo Station]★ Yakiniku (Grilled meat) and wine delivered directly from our own farm! Great value courses can reservation on the day ◎
[3 minutes from Tokyo Station Marunouchi South Exit] Yakiniku (Grilled meat) kappo that brings out the deliciousness of the meat to its fullest.