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Oden with clear soup stock. Enjoy the taste of seasonal ingredients.
[Delivering delicious food delivered directly from Sanin! We recommend fresh fish and freshly fried tempura] Now accepting reservations for private rooms!
2 minutes from the north exit of Tokyo Station ◆Welcome to a high cost performance bar that specializes in beer. Great for a quick drink after work ◎
Authentic taste brought to you by a chef who trained in Thailand
Directly connected to Otemachi Station ◆ Izakaya (Japanese-style bar) Japanese-style meal can enjoy yakitori made with Yakitori (grilled chicken skewers) pulled in the morning and delicious sake ♪ You can also hold banquets in private rooms and tatami rooms.
[1 minute from Kyobashi Station] "Omi beef", one of Japan's three major wagyu beef, served with soup shabu at "CHIRIRI"
[For your anniversary] Enjoy a gorgeous French cuisine and wine feast in an extraordinary space with a beautiful night view from the 35th floor
An authentic brasserie where you can casually enjoy the French cuisine of master Paul Bocuse.
Directly connected to Otemachi Station Exit C6/8 minutes walk from Tokyo Station ◆ Carefully selected by a shochu connoisseur [approximately 90 types of shochu] Authentic yakitori grilled over Bincho charcoal
Grand opening on January 15, 2024! ! More than 15 types of fresh fish and local sake are available every day.
Enjoy the taste of Izu's Auberge "arcana izu" in Tokyo
[Now accepting online reservations for groups starting from 2 people] [Great plan only available on Saturdays and Sundays◎]
[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.
Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea
[5 minutes walk from Tokyo Station Marunouchi North Exit] Spend a stylish time at a cafe for adults
2 minutes from Otemachi Station ◆ Enjoy Osaka's famous kuwayaki, prepared using a cooking method that brings out the flavors of seasonal ingredients, in a modern Japanese restaurant ♪
We are now accepting reservations for our Spring Florence course! Dinnertime will be busy, so we recommend making a reservation.