Restaurants (Sofa Seats & Private Rooms) for lunch in Marunouchi, Otemachi

[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"

■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!

"Wolfgang Steak"

[1 minute from Tokyo Station Marunouchi North Exit] Opened June 17, 2024 Asian cuisine and Yunnan-style mushroom hotpot restaurant

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

Selected as Michelin Guide Tokyo 2024 [Selected Restaurants]! Brasserie in Marunouchi

[Directly connected to Tokyo Station, Maru Building 6th floor] Enjoy charcoal Yakitori (grilled chicken skewers) and fine sake from around Japan at this restaurant specializing in Hinai Jidori chicken from Akita Prefecture

3 minutes walk from Tokyo Station ◇ Tokyo Kaikan's main dining room combines tradition with innovation

Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea

[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.

A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.

A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.

[2 minutes walk from Tokyo Station] Authentic Asian and Ethnic Cuisine cuisine to experience a trip to Thailand, Vietnam, and Indonesia

[Directly connected to Otemachi Station C13b exit] reserved for 35 to 60 people! For banquets, parties, and wedding receptions

[Directly connected to Tokyo Station] Panoramic view of Tokyo Station ◎ Enjoy a quality time with Thai Cuisine made with a variety of spices

Seasonal flavors of Yamagata, including Yonezawa beef, delivered with the hospitality of a long-established Ryokan.

Enjoy a shabu shabu course meal of A5 Matsusaka beef, A5 Kuroge Wagyu beef, and Matsusaka pork. Kaiseki course starts from 5,500 yen.

A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with