ランチのコスパ抜群の本格鮨 : Kyou Bashi Sushi Koujitsu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy a course that combines kaiseki and sushi.

Kyou Bashi Sushi Koujitsu

(京橋 鮨 好日)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.2

JPY 5,000~JPY 5,999per head
  • Cuisine/Taste4.2
  • Service4.5
  • Atmosphere4.5
  • Cost performance5.0
  • Liquor/Drinks3.8
2024/02Visitation1th
Translated by
WOVN

4.2

  • Cuisine/Taste4.2
  • Service4.5
  • Atmosphere4.5
  • Cost performance5.0
  • Liquor/Drinks3.8
JPY 5,000~JPY 5,999per head

Authentic sushi with outstanding value for lunch

I applied for a free invitation lottery on Instagram, but I didn't win, but they gave me a discount coupon.It's only open on weekdays, and it's far from Yokohama, so I was wondering what to do, when a gourmet friend I met recently (who is sponsored by Byoux-kai) was holding a regular meeting here. So I decided it was worth going, and since I had a chance to take a weekday off, I went there right away.It turned out to be the right choice.There were so many appetizers that I was worried that I had mistaken them for the expensive courses.And the sushi was really delicious.I was the only one there, so I was worried. The explanation of the dishes was also very detailed.Would you like some hot tea as a drink? I'm glad that they served it so quickly. Looking at other reviews, it seemed like the alcoholic beverages were pretty good...If I had a chance, I'd like to come again. Lunch course of 5,500 yen (tax included) (discounted price) I was surprisingly hungry this time. I didn't add more because I was bloated and had bought some bread that I wanted to eat, but it cost about 700-1000 yen. 1. Assortment of appetizers The end of winter and the arrival of spring Puffer fish with white cabbage sleet ⚪︎Plum blossoms Hakata noshi plums Sake lees nagaimo ◎Gionbo Soikomi Dried cream cheese ◎Bunsenmaki Mugwort pork roll ⚪︎Fried flat shellfish ⚪︎Anka liver with green bean paste Rice porridge and celery Sweet potato flavor ◎ 2. Fried red shellfish wrapped in shiso seaweed Himalayan rock salt Sudachi Good Fragrance Interesting chewy texture 3. Sashimi with two kinds of soy sauce-like seasonings ⚪︎ Shiogama real tuna aged for two weeks ◎ Honmasu Sakura〆 When there was no soy sauce, roasted sake was used instead.A seasoning based on that. Japanese sake and plum, pineapple and wine. Both were delicious. 4. Chawanmushi with plum meat. Interesting. Nigiri from here. The knife work was good, so I changed the shooting angle halfway through. ⚪︎1. Hobo ponzu sauce ⚪︎2. Kasugo ◎3. Hira Sea bass, crunchy and delicious ◎4. Squid Takesumi Shio It was so fluffy that I laughed. It's a good job to slap it with your hands. ⚪︎5. Black sea bream. It seems to be in season right now. ⚪︎6. Small skin, easy. ⚪︎White miso soup. Steamed Oyster and shiratama. Remove the mustard ◎7. Kamatoroni ⚪︎8. Anakyuu 5500 yen 4400 yen with 10% discount coupon!

  • Kyou Bashi Sushi Koujitsu - 前菜

    前菜

  • Kyou Bashi Sushi Koujitsu - カマトロ雲丹

    カマトロ雲丹

  • Kyou Bashi Sushi Koujitsu - やりいか

    やりいか

  • Kyou Bashi Sushi Koujitsu - ひらすずき

    ひらすずき

  • Kyou Bashi Sushi Koujitsu - 赤貝の紐大葉海苔巻き揚げ

    赤貝の紐大葉海苔巻き揚げ

  • Kyou Bashi Sushi Koujitsu -
  • Kyou Bashi Sushi Koujitsu -
  • Kyou Bashi Sushi Koujitsu - 赤貝の紐大葉海苔巻き揚げ

    赤貝の紐大葉海苔巻き揚げ

  • Kyou Bashi Sushi Koujitsu - ⚪︎塩釜本鮪 二週間熟成
                 ◎本ます桜〆
                醤油がなかった頃代わりに煎り酒を使っていた
                それを元にアレンジした調味料で
                 日本酒と梅
                 パイナップルとワイン

    ⚪︎塩釜本鮪 二週間熟成  ◎本ます桜〆 醤油がなかった頃代わりに煎り酒を使っていた それを元にアレンジした調味料で  日本酒と梅  パイナップルとワイン

  • Kyou Bashi Sushi Koujitsu - 2つの調味料

    2つの調味料

  • Kyou Bashi Sushi Koujitsu - ⚪︎塩釜本鮪 二週間熟成
                 ◎本ます桜〆
                醤油がなかった頃代わりに煎り酒を使っていた
                それを元にアレンジした調味料で
                 日本酒と梅
                 パイナップルとワイン

    ⚪︎塩釜本鮪 二週間熟成  ◎本ます桜〆 醤油がなかった頃代わりに煎り酒を使っていた それを元にアレンジした調味料で  日本酒と梅  パイナップルとワイン

  • Kyou Bashi Sushi Koujitsu - 梅肉の茶碗蒸し

    梅肉の茶碗蒸し

  • Kyou Bashi Sushi Koujitsu - 梅肉の茶碗蒸し

    梅肉の茶碗蒸し

  • Kyou Bashi Sushi Koujitsu - 梅肉の茶碗蒸し

    梅肉の茶碗蒸し

  • Kyou Bashi Sushi Koujitsu - ほうぼう

    ほうぼう

  • Kyou Bashi Sushi Koujitsu - 寿司ネタ

    寿司ネタ

  • Kyou Bashi Sushi Koujitsu - かすご

    かすご

  • Kyou Bashi Sushi Koujitsu - 黒鯛

    黒鯛

  • Kyou Bashi Sushi Koujitsu - 小肌

    小肌

  • Kyou Bashi Sushi Koujitsu - 白味噌 蒸し牡蠣と白玉

    白味噌 蒸し牡蠣と白玉

  • Kyou Bashi Sushi Koujitsu - あなきゅう

    あなきゅう

  • Kyou Bashi Sushi Koujitsu -
  • Kyou Bashi Sushi Koujitsu -
  • Kyou Bashi Sushi Koujitsu - 玄関

    玄関

  • Kyou Bashi Sushi Koujitsu - 裏口

    裏口

Restaurant information

Details

Restaurant name
Kyou Bashi Sushi Koujitsu
Categories Sushi、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5600-8970

Reservation Availability

Reservations Only

⚪︎キャンセル料、人数変更(減った場合)に関して …当日100%、前日100%、2日前50%頂いております。人数変更(増える場合)は2日前までにご連絡をお願いします。
⚪︎お料理の提供は他のお客様を含め一斉スタートとなります。ご予約の5分前までにご来店いただきますようご協力をお願いします。

Address

東京都中央区京橋2-6-17 VORTIII 1F

Transportation

5 minutes walk from Tokyo Metro Kyobashi Station 2 minutes walk from Kyobashi 6 minutes walk from Ginza 1-chome 2 minutes walk from Asakusa Line Takaracho Station

57 meters from Kyobashi.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:00)

    • 17:30 - 23:00
  • Tue

    • 11:30 - 14:00

      (L.O. 13:00)

    • 17:30 - 23:00
  • Wed

    • 11:30 - 14:00

      (L.O. 13:00)

    • 17:30 - 23:00
  • Thu

    • 11:30 - 14:00

      (L.O. 13:00)

    • 17:30 - 23:00
  • Fri

    • 11:30 - 14:00

      (L.O. 13:00)

    • 17:30 - 23:00
  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    ※予約の受付時間について
    市場からの仕入れと仕込みの関係上、予約受付の〆切を2日前にしております。
    当日や前日にも受け入れ可能な場合もございますのでお気軽にお電話下さい。

    ■ 定休日
    【ブッキング防止の為、ネット予約席数を少なく設定しております。「-」「TEL」でもお気軽にお電話ください。領収書にインボイス番号印字しております。
Budget

¥15,000~¥19,999

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥20,000~¥29,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT2011301020989

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

14 Seats

( 12 seats at the counter, 2 seats in semi-private room)

Maximum party size

14people(Seating)
Private dining rooms

OK

For 2 people

Semi-private rooms available

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Counter,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

Dress code

We may refuse admission if you are wearing a collarless shirt, distressed pants, shorts, or sandals (for men).

The opening day

2023.9.20

Phone Number

03-6228-6334

Remarks

*Reservation reception hours: Due to market procurement and preparation, the reservation reception deadline is two days in advance. Please feel free to call us as we may be able to accommodate you on the same day or the day before.