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[On Friday, July 12th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Close to Exit B1 of Hatchobori Station ◆ Carefully selected A5 domestic Wagyu beef seasoned with a homemade secret sauce. Great for a date ◎
"A4/A5 Kuroge Wagyu beef at reasonable prices" Specially selected Yakiniku (Grilled meat) at MARUUSHI
[Directly connected to Kyobashi Station, 5 minutes from Tokyo Station]★ Yakiniku (Grilled meat) and wine delivered directly from our own farm! Great value courses can reservation on the day ◎