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A harmony created by ingredients and clothing. The world of “Tempura that tastes like batter” created by a young Tempura chef
Origin of the store name “l'art et la manière”
Close to Ginza-Itchome Station◆An evening where you can enjoy a colorful Chinese dinner in pursuit of healthy gourmet food in a high-quality jade-colored space
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
Spectacular views and night views from the top floor, and dishes made with seasonal ingredients served on original tableware.
Steak selected as one of the ``100 Famous Restaurants'' where you can enjoy an exquisite time with sophisticated cuisine, space, and service.
La Brianza's casual Restaurants specializes in authentic thin focaccia. Directly connected to Nihonbashi Station
[2 minutes walk from Tokyo Station] Popular eel restaurant in Nagoya now open in Tokyo Midtown Yaesu! !