Tempura (Wine & Completely Non-Smoking) in Kyobashi Sta.(東京都)

A relaxing restaurant where you can enjoy sophisticated Japanese Cuisine while overlooking the red-brick Tokyo Station.

Enjoy the essence of Tempura cuisine at our impressive large counter.

Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea

[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 9,800 yen. Lunch-limited kaiseki meals start from 4,500 yen.

From Kyobashi, we propose a new way to enjoy Japanese Cuisine "Basara = free and easy"

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.

◇100th Anniversary◇【Tokyo Station Directly Connected Daimaru 12th Floor】Enjoy Edomae Tempura Full of Seasonal Flavors

A casual Tempura and kappo restaurant proposed by the owner who was born and raised in a long-established Tempura restaurant.

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

For lunch, enjoy a hearty bowl of soba noodles. Dinner includes drinks and snacks.

Founded in 1919. A light frying technique that brings out the true value of the ingredients. The fourth generation of Tempura, carrying tradition and a new era.

[1 minute walk from Tokyo Station] Tempura carefully prepared by craftsmen

[A long-established Tempura with 100 years of history] Traditional craftsmanship passed down through the generations, freshly fried Tempura at the counter

Business will resume from July 4th. Experience our new head office where tradition and innovation coexist.

Marriage of Tempura and wine [just a short walk from Tokyo Station] Now accepting reservations!