Best Yakiniku (Japanese BBQ), Tripe (Tatami Rooms) in Shin Nihombashi Sta.

We are now accepting reservations for banquets and early year-end parties to end 2024 with Yakiniku (Grilled meat) Toraj! We also offer an all-you-can-drink plan!

[1 minute from Kanda Station] Feel free to enjoy a wide variety of authentic Korean Cuisine based on Korean home cooking ◎ Can be reserved for private use

"Yakiniku (Grilled meat) Nikunosuke Tokyo" serves Japanese black beef from all over the country! All-you-can-eat and all-you-can-drink courses are also available.

[40 seconds from Suitengumae Station Exit 8] Open by reservation only from January 1st to 3rd

Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.

Charcoal Yakiniku (Grilled meat) A5 rank Wagyu beef [Popular] Marbled premium salted tongue made with tender tongue and rare lean meat

<1 minute walk from Ningyocho> A long-established Yakiniku (Grilled meat) restaurant loved by locals ◆ Enjoy high-quality A5-ranked meat! Available reserved for 17 people or more!

``2 minutes from Ningyocho Station'' We offer high quality meat at affordable prices! Yakiniku (Grilled meat) that specializes in fresh salted tongue and skirt steak.

Close to Nihonbashi Station ◆ We pride ourselves on authentic Korean Cuisine such as chotbal and possum ◎ We have sunken kotatsu and private rooms perfect for banquets

Relax in a private room and enjoy a Japanese Black Beef Yakiniku (Grilled meat) dinner. We have a great value course with all-you-can-drink included. We have private rooms for 7 to 30 people!