Yakiniku (Japanese BBQ), Tripe (Sake) in Shin Nihombashi Sta.

[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!

A traditional taste that has been in business for 68 years! [Genghis Khan (Mutton grilled on a hot plate) cooked in a paper pot] is eaten with [secret sauce] full of flavor and nutrition.

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!

Enjoy A5 rank Japanese black beef in a private room! Also suitable for banquets, entertainment, and anniversaries.

[Open late at night ◎] 1 minute from Kanda Station ◇ Super rare parts of Tajima beef at reasonable prices. Solo Yakiniku (Grilled meat) /Date/Entertainment◎

[Directly connected to Otemachi Station] Enjoy carefully selected Kuroge Wagyu beef at a high cost performance ◆ Yakiniku (Grilled meat) course starts from 4,500 yen ◎ We are accepting welcome and farewell parties!

[5 minutes walk from JR Tokyo Station] Enjoy Hokkaido ingredients★We also accept banquets in our spacious seating!

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.