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Please spend an elegant moment on the balcony terrace overlooking Ginza's main street.
Hokkaido Fair held from May 23rd to June 23rd
“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.
Directly connected to Tokyo Station Keiyo Line ◆ Famous store for the finest baguette! From lunch to dinner! This is already Paris♪
Charcoal grilled yakitori and authentic chicken dishes ■Private rooms [11 large and small rooms] 2 to 24 people ■1 minute walk from Tokyo Station 1 minute walk from Nihonbashi Station
What if the French built a charcoal grill? A French cuisine barbecue and wine restaurant born from this idea.
[1 minute from Kayabacho Station] Italian Cuisine that has been loved for many years in Ginza has relocated and opened! Enjoy authentic flavors in a comfortable space
Enjoy delicious yakitori and delicious sake here in Ginza and Kyobashi.
From Kyobashi, we propose a new way to enjoy Japanese Cuisine "Basara = free and easy"
[Now accepting reservations] We serve delicious, authentic food with all our heart.
[5 minutes walk from Tokyo Station] A chicken specialty restaurant where you can enjoy a wide variety of courses and Miyazaki Local Cuisine ◎
5 minutes from Higashi Ginza Station ◆ Authentic Parisian flavors made by siblings will naturally spark conversation ◎ Enjoy authentic French cuisine in a casual setting
[3 minutes walk from A5 A5 of Hatchobori Station on the Hibiya Line] Authentic Japanese Cuisine where you can enjoy seasonal ingredients in a calm space without straining your shoulders.
[2 minutes walk from Kyobashi Station] Enjoy top quality sushi and delicate kaiseki in a luxurious hideaway in Kyobashi.
3 minutes from Tokyo Station ◆Welcome to our restaurant where you can enjoy homemade French cuisine and wine. Great for welcome and farewell parties and dates ◎
[Tuna specialty Izakaya (Japanese-style bar)] Tuna restaurant Toroya
[Direct delivery from the farm] Akkeshi's `` Oyster'' A restaurant where you can enjoy the blessings of nature as they are, with a particular focus on ingredients!