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A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons
◆No. 1 in Ginza Gourmet Ranking ◆ Top quality dogfish weighing over 500g ◆ Grilled whole and shabu shabu are popular
[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
Even Cow tongue connoisseurs will be impressed ❗️ Enjoy the exquisite Cow tongue in a variety of ways ♪ We also boast vegetables and fish! The cost-effective lunch is also popular✨
[Overlooking Tokyo Station] Enjoy high-quality ingredients in a special space in an outstanding location. Great for entertainment and dates ◎
リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫
銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■
◇1 minute walk from Nihonbashi Station * Directly connected to the station ◇ 2-hour all-you-can-drink course <9 dishes in total> 5,500 yen ~ ◇ Banquets available for up to 12 people ◎
We are particular about purchasing, and our desire to deliver "delicious" food to our customers remains the same.
Enjoy fresh fish delivered directly from the Setouchi Inland Sea, premium Japanese beef, olive beef, and more made with the skill of master craftsmen. A hidden gem known only to those in the know
Ingredients shipped directly from Tohoku. The famous charcoal-grilled Kinka mackerel is exquisite!
■1 minute from Hatchobori station■Robatayaki■Highest quality Seafood is popular■Counter where the food is cooked right in front of you is popular■
2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets
[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.
2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.
Carefully prepared in the back streets of Shinkawa, a 5-minute walk from Kayabacho/Hatchobori.
[3 minutes walk from A5 A5 of Hatchobori Station on the Hibiya Line] Authentic Japanese Cuisine where you can enjoy seasonal ingredients in a calm space without straining your shoulders.
[3 minutes from Nihonbashi Station] Edomae Sushi restaurant that has been in business since 2000. Lunch 1,300 yen~・Dinner course 5,500 yen~