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[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.
[GEMS Kayabacho 7th floor] Enjoy creative Japanese-style meal made with seasonal ingredients in a private room. 3-hour course also available.
[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"
[3 minutes from Tokyo Station] Enjoy the seasonal flavors of Wakayama's mountain and sea cuisine and local sake. We also have the famous ``Taimeshi'' packed with delicious flavor.
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen
Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel
1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine in a sophisticated Japanese space. Private room available◎
[3 minutes walk from A5 A5 of Hatchobori Station on the Hibiya Line] Authentic Japanese Cuisine where you can enjoy seasonal ingredients in a calm space without straining your shoulders.
[Directly connected to Otemachi Station] Enjoy the dashi shabu that uses plenty of flavorful bonito flakes freshly picked that day.
[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.
We offer dishes made with fresh ingredients and alcoholic beverages from around the world.
3 minutes walk from Ningyocho Station □ Chuunojo is a relaxing bar where you can enjoy our specialty Gyoza / Dumpling, Kyushu fresh fish, and other special dishes.
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
Enjoy a shabu shabu course meal of A5 Matsusaka beef, A5 Kuroge Wagyu beef, and Matsusaka pork. Kaiseki course starts from 5,500 yen.
[Completely equipped with private rooms, directly connected to Nihonbashi Station] Enjoy traditional Edo cuisine in a relaxed and sophisticated Japanese space.