Best Washoku (Japanese cuisine) (Takeout) in Nihombashi Sta.(東京都)

Enjoy the traditional taste of 60 years in business at Shinmaru Building!

Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

“Ninben” is a bonito flakes specialty store.

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine in a sophisticated Japanese space. Private room available◎

[Until the 15th, the menu is for weekends] Enjoy original Teppan-yaki, Meat Dishes, and Okonomiyaki! A5 Wagyu beef course available♪

Oden with clear soup stock. Enjoy the taste of seasonal ingredients.

Directly connected to Tokyo Station ◆A famous sake and fresh fish store with its main store in Kanda. We have private rooms that are perfect for a quick drink, entertainment, and banquets.

Directly connected to Tokyo Station ◆ 1 minute walk from Yaesu North Exit ◆ Enjoy yakitori prepared in-house and Akita's Local Cuisine!

[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.

[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.

[5 mins from Tokyo Station] The original Miyazaki Yakitori that has been preserved for 40 years. The legendary "Kaguratori" produced in a limited quantity at a dedicated chicken farm

Authentic, Sendai's representative beef tongue specialty store! “Shintan set meal” is exquisite!

Now accepting reservations for various banquets! All seats are private rooms!! 3 minutes from Tokyo Station & Nihonbashi Station! Course with all-you-can-drink starting from 4,000 yen★