Izakaya (Japanese style tavern) (Sake & Wine) in Mitsukoshimae Sta.

[1 minute walk from Otemachi] Open for Saturday dinner ◎Eat deliciously and stay healthy! Chicken grilled Izakaya (Japanese-style bar) "Ladder"

nice to meet you! This is Komatsu from Hakata! It expresses the taste of Hakata, our hometown of Kyushu.

5 minutes from Tokyo Station Yaesu Exit ◆ Shimbashi's popular charcoal-grilled Izakaya (Japanese-style bar) [Shimizu] has opened at Tokyo Station! After work or at a party♪

2 minutes from Ningyocho Station ◆ Enjoy our proud Meat Dishes with carefully selected sake from all over the country ◎ Banquet course with all-you-can-drink from 3,300 yen

30 seconds walk from the south exit of Kanda Station ☆ Teppan Bistro & Seafood Italian Cuisine bar boasting stylish private rooms ☆

2 minutes from Otemachi Station ◆ Enjoy Osaka's famous kuwayaki, prepared using a cooking method that brings out the flavors of seasonal ingredients, in a modern Japanese restaurant ♪

1 minute from Kanda Station ◆ Private rooms available Fresh fish delivered directly from Toyosu! Welcome to a private Izakaya (Japanese-style bar) with 30 types of popular local sake from all over the country.

30 seconds from Kanda Station [Fully private room] Relaxed Japanese sunken kotatsu space! 3 hours all-you-can-drink course for 3,850 yen (tax included)

A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.

[4 minutes each from Kanda Station and Otemachi] Private rooms available for up to 60 people! Completely private rooms on the 2nd and 3rd floors / All-you-can-drink plan with sake included!

[3 minutes walk from A5 exit of Otemachi Station] Authentic Bistro specializing in meat where alcohol is the cost price◎Enjoy exquisite meat cooked at low temperature

Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!

[Marunouchi OAZO 6th floor] Okinawa Izakaya (Japanese-style bar) where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious awamori and shochu◎

A traditional taste that has been in business for 68 years! [Genghis Khan (Mutton grilled on a hot plate) cooked in a paper pot] is eaten with [secret sauce] full of flavor and nutrition.

[Just outside the ground of Kodenmacho Station] The second branch of the 70-year-old long-established restaurant "Ise" in Kanda. Delicious brand-name chicken and seasonal sake.

[NEW OPEN] 1 minute from Mitsukoshimae Station ◆ Enjoy Creative Cuisine made with carefully selected seasonal ingredients in a completely private room.

"Purchase an entire Hokkaido culled brown bear! Commemorative course" This is a course where you can fully enjoy the spring culled bears!

Excellent access to Shinmaru Building! Dishes that bring out the flavors of the ingredients without using any chemical seasonings♪

1 minute from Ningyocho Station ◇ Enjoy dishes made with Aomori's fresh fish and seasonal ingredients, along with local sake from all over the world, in a cozy and warm space.

Beef shabu-shabu and domestic eel on the first floor. Monjayaki on the second floor is available for 5,500 yen for 2 hours, with all-you-can-drink included.