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A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with
Cheese dak galbi mixed with Oyama chicken and vegetables stir-fried with spicy miso! Coupons available only on Mondays and Tuesdays ◎
Thanks to you, Yakiniku (Grilled meat) Toraj Kanda store has reached its 10th anniversary!
[Inside Tokyo Station] ★Now accepting reservations for banquets★Authentic cuisine made with ingredients and seasonings imported from Korea♪
★Korean food★ [Takkanmari] Specialty store ☆ Stamina food ☆
[2 minutes from Kayabacho Station] A Yakiniku (Grilled meat) restaurant where you can enjoy high-quality A5 rank Wagyu beef and authentic Korean Cuisine. Course recommended for banquets
67 Korean Cuisine restaurant specializing in fried chicken and samgyeopsal Women's party, after-party, Yakiniku (Grilled meat) party, 1 person, Higashi Nihonbashi, Bakuro Yokoyama
2 minutes from Kayabacho Station] “Garlic hotpot” with plenty of chili peppers will warm your mind and body! Banquet courses are also available
Located 3 minutes from the south exit of Kanda Station, this is a hidden spot for adults who enjoy Korean Cuisine and good alcohol. Enjoy authentic Medicinal Food chicken soup and the chef's signature dishes!
[1 minute walk from Nihonbashi Station] Directly connected to the station, so no need to worry about rain! A Wagyu Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef grilled over charcoal grill.
The carefully selected samgyeopsal is exquisite!
Enjoy a relaxing Kuroge Wagyu beef Yakiniku (Grilled meat) dinner in a private room♪The all-you-can-drink course is popular. Now accepting reservations for welcome and farewell parties!