Best Yakiniku (Japanese BBQ) (Child-Friendly & Private Hire) in Mitsukoshimae Sta.

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

[1 minute walk from Kayabacho Station] Relocated and open! We are particular about meat quality, freshness, sauce, and chopsticks.

Providing real meat, high-quality flavors, and heart-warming moments. Thanks to you, Yakiniku (Grilled meat) Toraj Kanda store has reached its 10th anniversary!

[We have many private rooms] Enjoy our impressive Kobe beef, lightly seared and seasoned with dashi! Wagyu skirt steak now in stock

Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!

[Ningyocho, Suitengu Station 1 minute walk] Carefully selected by meat professionals! Wagyu beef and domestic offal are offered at low prices! Stylish house

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

[Yakiniku (Grilled meat) for the masses with great value for money! ️] “Torotan” in Kanda, which has a 100% order rate, is a must-try ✨

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

1 minute walk from Bakuro Yokoyama! Sashimi and grilled A4 and A5 quality meat... ◆ restaurant licensed to sell beef for raw consumption ◆

Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.

[2 minutes from Kayabacho Station] A Yakiniku (Grilled meat) restaurant where you can enjoy high-quality A5 rank Wagyu beef and authentic Korean Cuisine. Course recommended for banquets

[Right next to Ningyocho Station] A stylish, casual yakiniku Yakiniku (Grilled meat) with the famous "Erotan" Cow tongue and delicious Japanese beef.

《OPEN 7/1》◆A must-see for tongue lovers! A beef tongue bar where you can casually enjoy <delicious beef tongue> and <delicious sake>♪

✳︎Now accepting reservations for the 2024 Christmas course✳︎

3 minutes from Suitengumae Station ◆In a hidden space, enjoy Yakiniku (Grilled meat) made with carefully selected rare parts and special dishes that take advantage of the charm of the ingredients.

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

[1 minute walk from Nihonbashi Station] Directly connected to the station, so no need to worry about rain! A Wagyu Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef grilled over charcoal grill.