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[1 minute from Mitsukoshimae Station] Enjoy meals recreated from the history of food and carefully prepared small dishes! Great for parties ◎
1 minute in front of Mitsukoshi ◆ Specialty store where you can enjoy carefully selected Japanese beef ◆ reservation on the day / Semi-private room perfect for business ◆ Great deals available
We are currently receiving group reservations for the second half of June! We recommend you make your reservation early!
Close to Mitsukoshimae Station◆Completely private room x Over 100 types of sake and fresh fish dishes◎Also available for individuals and parties◎
[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
[1 minute from Mitsukoshimae Station] Enjoy Hotel Okura's traditional, authentic Chinese cuisine | Banquets for up to 150 people possible
Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!
Declaration of thorough infection prevention Recommended by the Ministry of Health, Labor and Welfare Space sterilization system Giaino is in constant operation
[1 minute from Mitsukoshimae Station] Serving Local Cuisine such as bonito tataki and sarahachi (fully equipped with private rooms) Perfect for entertaining and banquets
[Directly connected to Mitsukoshi-mae Station] Enjoy carefully selected food and drinks in a large space where the rich sounds blend together!
[1 minute from Shin-Nihonbashi Station] Enjoy "authentic Szechuan Cuisine" made with Medicinal Food spices that is gentle on the body ◆Private rooms available
3 minutes from Mitsukoshimae Station◆Enjoy beer in a variety of ways, from standard to traditional methods◎The famous steak Steak is also delicious
[Directly connected to Mitsukoshimae Station] A ristorante where Salvatore Cuomo, who is active both domestically and internationally, serves as the grand chef.
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.