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In addition to Edomae sushi made with Fujita tuna and other fresh seafood, we also offer Japanese sake and wine.
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
[New special private reserved plan now available ◎ Must-see for event planners] A bar that serves Creative Cuisine at reasonable prices.
【日本橋駅直結】牧場直営店◆滋賀直送の上質な“近江牛”を活かした肉料理を贅沢に堪能◎個室有
[Near Otemachi Station, many private rooms for groups] Authentic Japanese-style meal banquet course with 2 hours of all-you-can-drink included, 8 dishes from 4,390 yen
[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.
"Il Chianti Nihonbashi" has been rebuilt and is re-opening in this area that is at the cutting edge of food!
A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎
Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel
*We may not be able to reserve a seat for you if you arrive on the day of your visit or make a last-minute online reservation. Call in advance!
1 minute from Kanda Station ◆ Flavorful Yamagata cuisine x carefully selected local sake from all over the country! Now accepting reservations for banquets (up to 65 people OK)
[Tokyo Yaesu Exit] Beef tongue made with Cow tongue and oden slowly simmered in homemade special stock
Directly connected to Nihonbashi Station ◆ Enjoy grilled dishes and carefully selected wines in a casual setting in a high-quality space
<Near Nihonbashi Station> Creative Japanese-style meal made with Cow tongue and A5 Wagyu beef, along with famous sake from all over the country. A private room full of Japanese atmosphere is OK for 2 people!
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!