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Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen
Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!
[2 minutes from Shin-Nihonbashi Station] Enjoy authentic Chinese cuisine that makes the most of the flavor of the ingredients! ◆ Semi-private rooms available
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
nice to meet you! This is Komatsu from Hakata! It expresses the taste of Hakata, our hometown of Kyushu.
1 minute from Mitsukoshimae Station - Sushi made with care at Izakaya (Japanese-style bar) that brings out the full flavor of the fish. Enjoy a classy moment at the counter
2 hours of all-you-can-drink|Our specialty! ``Hydrangea Course'' with 8 dishes including charcoal grilled mackerel pork from Miyazaki Prefecture
[5 minutes walk from Tokyo Station/Nihonbashi Station] The original thick-sliced meat of the specialty◎ Superbly fresh and delicious meat at the best cost performance!
[Directly connected to Nihonbashi Station] Michelin listed <Old Delhi> is in Nihonbashi! A casual Indian Bistro
[Completely equipped with private rooms, directly connected to Nihonbashi Station] Enjoy traditional Edo cuisine in a relaxed and sophisticated Japanese space.
1 minute walk from Nihonbashi Station ``Natural local fish sushi made with red vinegar. ” ``One piece of nigiri starts from 100 yen. ” “A casual Sushi for everyday use”
3 minutes from Mitsukoshi-mae Station ◆ Enjoy a moment to enjoy carefully selected dishes and a variety of alcoholic beverages. Private rentals start from 15 people◎
New seasonal courses start on July 1st! Now accepting reservations for various banquets!
[All banquet courses are individually plated] Many rare whiskeys available! There are many completely private rooms. Now accepting reservations