Shabu Shabu (Japanese Steamboat) (Takeout) for lunch in Kyobashi Sta.(東京都)

A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

Summer shabu-shabu! "Salted shabu-shabu shabu wasabi and ponzu sauce"

[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.

[1 minute walk from Ginza-itchome Station] Enjoy the deliciousness of carefully selected high-quality Yamagata beef in one pot per person.

Now accepting reservations for welcome and farewell party [3 minutes walk from Ginza Station] Authentic shochu and Amami Kagoshima cuisine Private room Kagoshima Kurobuta x course with all-you-can-drink

[1 minute from Kyobashi Station] Winter classic Kamui pork shabu shabu course! 5,000 yen including all-you-can-drink! Semi-private room seats available ◎

Please enjoy the real pleasure of eating the best Hida beef in the best space. Perfect for when you want a little bit of luxury.

■We accept reservations for various banquets■Near Mitsukoshi Matsuya・1 minute from Ginza Station■All seats are fully private■ Japanese-style meal course ■Entertainment banquet course

Please enjoy the carefully selected Japanese Kuroge Wagyu beef that has been patronized in Kyoto for 150 years with all your five senses.

Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.