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Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.
3.48
230
3.49
352
3.66
Very good
73
The exquisite tempura is fried by a chef with 50 years of experience in cooking. The traditional Edomae flavor and techniques will continue to be passed down.
4.17
Excellent
851
3.61
1241