Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Gyuutan Sumibiyaki Wasuke
|
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Categories | Gyutan (Beef tongue)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5593-9727 |
Reservation Availability |
Reservations available
おタバコは所定の喫煙コーナーでお願いしております。 |
Address |
東京都中央区八丁堀2-16-3 ICM中央ビル B1F |
Transportation |
1 minute walk from Hatchobori Station on the Hibiya Subway Line 5 minutes walk from Hatchobori Station on the JR Keiyo Line 10 minutes walk from Takaracho Station on the Toei Asakusa Line 10 minutes walk from Kyobashi Station on the Ginza Subway Line 225 meters from Hatchobori. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1810938489699 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
42 Seats |
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Maximum party size | 42people(Seating)、42people(Standing) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is a smoking area. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Website | |
The opening day |
2003.6.1 |
Phone Number |
03-5566-1110 |
The store is located in the basement of a multi-tenant building along 28th Street. On the first floor of that building, Chinese Cuisine "Manpukuen" that I introduced earlier is open. You go down the narrow stairs to enter the store, which is small but has some raised seats. From the lunch menu, I ordered the charcoal-grilled beef skirt steak set meal (880 yen including tax). Charcoal-grilled 6 slices of American beef skirt steak, never frozen. Seasoning is simple with salt and pepper. It's all about the meat, and yes, the meat is soft and delicious. The spicy and impactful Nanban miso-zuke goes perfectly with the grilled meat, and by eating them alternately, it becomes a treat in your mouth. A large serving of rice (large serving service), miso soup, a small amount of Nozawana greens, and Japanese-style dressing for the accompanying vegetables. For lunch, we had delicious charcoal-grilled beef skirt steak. If you want a hearty meal, I recommend the large serving of meat. Thank you for the meal! As a side note, this restaurant will be closed indefinitely for lunch time as of November 30th. Shall we go eat again?