Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Lunch at Izakaya (Japanese-style bar) restaurant in a back alley a few minutes walk from H...Find out more
2024/03 Visitation
1times
I visited a restaurant with my senior, who loves fried horse mackerel, on the back street ...Find out more
2023/06 Visitation
1times
その名の通り八丁堀の路地裏に構える「うら八」さん。 黄金アジのフライがお昼の看板メニューのお店。 黄金アジとは正式には真アジで、回遊せずに根に付いて脂を蓄えることで黄金色に...Find out more
2022/11 Visitation
1times
Restaurant name |
Ura Hachi(Ura Hachi)
|
---|---|
Categories | Dining bar、Japanese Cuisine、Cafeteria |
Phone number (for reservation and inquiry) |
03-3555-7666 |
Reservation Availability |
Reservations available
貸切の場合はテーブル席にて24名様まで対応可能です。 |
Address |
東京都中央区八丁堀2-19-11 木下ビル 1F |
Transportation |
3 minutes walk from Tokyo Metro Hatchobori Station 232 meters from Hatchobori. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
23 Seats ( 7 seats at the counter, 16 seats at 5 tables) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
PR for restaurants |
[3 minutes from Hatchobori] The owner personally purchases fish at Tsukiji every morning. A Japanese dining experience where you can enjoy the flavors of fresh, seasonal fish.
At Urahachi, you can enjoy seasonal ingredients when they are in season. Every morning, the owner personally purchases fresh fish from Tsukiji, and serves it in a simple way that makes the most of the
... best seasonal ingredients. The owner himself purchases fresh fish every morning at Tsukiji and prepares them in a simple way using the best ingredients of the season. Sashimi assortment/per person (from 1,000 yen)], natural products are available. The contents may change depending on availability, so please feel free to ask the owner. ◎In addition to fish, our meat includes Aomori Sakurahime chicken and venison, and most of our vegetables are carefully selected ingredients sent directly from farmers. You can enjoy the taste of fresh ingredients. We recommend the potato salad with burnt miso (500 yen) and the freshly made Urahachi hot fries (580 yen), which go well with alcoholic beverages. We always have about 30 kinds of shochu and 10 kinds of sake, ranging from classic to rare ones. We also stock seasonal sake that goes well with fish. reserved can accommodate up to 20 people!