Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Uotoyo（Uotoyo）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood |
| Phone number (for reservation and inquiry) |
050-5592-4318 |
| Reservation Availability |
Reservations available |
| Address |
東京都中央区八丁堀2-30-17 1F・2F・3F |
| Transportation |
1 minute walk from Hatchobori Station on the Hibiya Line 6 minutes walk from Kayabacho Station on the Hibiya Line 192 meters from Hatchobori. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
お通し代５００円（税込） |
Seats/facilities
| Number of seats |
79 Seats （ 23 seats including 8 counter seats on the first floor 26 seats on the second floor 30 seats on the third floor） |
|---|---|
| Private dining rooms |
OK For 10-20 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables All seats are non-smoking |
| Parking lot |
not allowed Coin parking available nearby (not affiliated) |
| Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| With children |
Children allowed |
| Phone Number |
03-6280-4441 |
| Remarks |
Highly fresh seafood delivered directly from Toyosu |
Since I've visited several times, I thought I'd just record what I ate, but after recently trying out Seafood Bowl at several restaurants, I found this lunch Seafood Bowl to be the best in terms of taste, cost, and delivery. So, re-record. Open for lunch on Saturdays and Sundays, you can eat right after your haircut without making a reservation or lining up, and at a reasonable price. Post all the wonderful things. On this day, it was a Seafood market bowl, so we had black sea bream, uncle, and salmon. I'm curious about grilling or boiling, but I can't escape Seafood Bowl cycle.