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Restaurant name |
Kajiya Bunzou Chayaba Cho Ten
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken skewers)、Seafood |
Phone number (for reservation and inquiry) |
050-5600-7039 |
Reservation availability |
Reservations available |
Address |
東京都中央区日本橋茅場町3-5-2 アロマビル 1F・2F |
Transportation |
1 minute walk from Exit 2 of Kayabacho Station on the Tokyo Metro Hibiya Line/Tozai Line 4 minute walk from Exit A5 of Hatchobori Station on the Tokyo Metro Hibiya Line 6 minute walk from Exit B1 of Hatchobori Station on the JR Keiyo Line 238 meters from Kayabacho. |
Opening hours |
|
Average price |
¥2,000~¥2,999 ~¥999 |
Average price(Based on reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4010001087874 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
145 Seats |
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Private rooms |
Available |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables There is a dedicated smoking room for heat-not-burn tobacco in the store. |
Parking |
Unavailable |
Space/facilities |
Counter seating,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Set menu |
All you can drink |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2016.6.14 |
Phone number |
03-3527-2837 |