Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
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Restaurant information
Details
| Restaurant name |
Uo Toyo（Uo Toyo）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、French |
| Phone number (for reservation and inquiry) |
050-5593-1214 |
| Reservation Availability |
Reservations available
混雑時は２時間制となります。 |
| Address |
東京都中央区新川1-3-23 1F |
| Transportation |
3 minutes walk from Kayabacho Station on the Hibiya Line 297 meters from Kayabacho. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
25 Seats （ 4 counter seats, 21 table seats） |
|---|---|
| Maximum party size | 25people（Seating）、25people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables There is a designated smoking area |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Sofa seats,Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome(Elementary school students are welcome) |
| The opening day |
2016.9.6 |
| Phone Number |
03-6280-4747 |
Uotoyo has restaurant in Hatchobori, Kayabacho, and Ningyocho. They were also open Obon (summer holiday in Japan), which was helpful. ▪️Location: Between Hatchobori and Kayabacho. Along Meisho-dori Street, just after crossing Shin-Kamejima Bridge. ▪️Entry time: 12:30 ▪️Staying time: Approximately 30 minutes ▪️Weather: Sunny and hot ▪️Situation: Several customers (there were also 2 foreign tourists) ▪️Number of visitors: 1 person ▪️Customer service: Average ▪️ Serving time: About 5 to 6 minutes ▪️Appearance: There are 2 entrances. ▪️Interior view: seats and counter. There are quite a few seats. ▪️Score at visit: 3.28 ***************************************************************** **************************** ******* Obon (summer holiday in Japan), there were quite a few people at noon. But few shops are doing so. They don't even serve standing soba noodles or curry from chain restaurants. As I was walking, Uotoyo was open! Order one of the store's most recommended items. [Order] - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Market Seafood Bowl ‥990 yen - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Miyagi bluefin tuna is thickly sliced. The size is also sturdy. However, I feel a little flat and lack energy. Well, the market will probably be closed for Obon, and it's going to be hot and the ingredients will be stale in the summer. The octopus was okay. I like octopus, so it was good. Chiba hamachi is also thickly sliced, but its flesh is similar to tuna. Oh, the soup was delicious! Thank you for opening it! Feast m(_ _)m