貝専門店 : Kaiya Hokuto

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kaiya Hokuto

(貝や ほくと)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

¥10,000~¥14,999per head
  • Cuisine/Taste3.2
  • Service3.5
  • Atmosphere4.0
  • Cost performance3.2
  • Liquor/Drinks3.5
2023/09Visitation1th
Translated by
WOVN

3.5

  • Cuisine/Taste3.2
  • Service3.5
  • Atmosphere4.0
  • Cost performance3.2
  • Liquor/Drinks3.5
JPY 10,000~JPY 14,999per head

Shellfish specialty store

I love shellfish, and I like to go to a shellfish-only restaurant about once a year. This time it's something I've been curious about for a while. Tabelog recommends the 7,280 yen course. Overall, it's an orthodox lineup. I would be happy if there were more unusual shellfish and different flavors. I want a little more volume. It's a large shop with several seats at the counter and 3 or 4 tables, so you can see the faces of the people making the food. I look forward to the future.

  • Kaiya Hokuto - 先付け

    先付け

  • Kaiya Hokuto - 貝刺身

    貝刺身

  • Kaiya Hokuto - つぶ貝焼き

    つぶ貝焼き

  • Kaiya Hokuto - 煮貝四種

    煮貝四種

  • Kaiya Hokuto - 茶碗蒸し

    茶碗蒸し

  • Kaiya Hokuto - 貝の炊き込みご飯

    貝の炊き込みご飯

Restaurant information

Details

Restaurant name
Kaiya Hokuto
Categories Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

03-6222-8894

Reservation Availability

Reservations available

Address

東京都中央区八丁堀1-8-6 カサイビル B1F

Transportation

2 minutes walk from Hatchobori Station on the Hibiya Line 4 minutes walk from JR Hatchobori Station 3 minutes walk from Kayabacho Station on the Tozai Line

312 meters from Hatchobori.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. 21:00)

  • Tue

    • 17:00 - 22:00

      (L.O. 21:00)

  • Wed

    • 17:00 - 22:00

      (L.O. 21:00)

  • Thu

    • 17:00 - 22:00

      (L.O. 21:00)

  • Fri

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    水曜日不定休
Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

16 Seats

( 6 seats at counter, 10 seats at table)

Private dining rooms

not allowed

Semi-private rooms available. All table seats can be partitioned with roll screens.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

There is coin parking next door

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate)

The opening day

2019.11.5

Remarks

[Celebration option] We will change the dessert at the end of the course meal. We will change to one that includes one small cake per person and a celebration plate. Example) For 2 people, 2 small cakes and 1 plate (1,800 yen including tax) [Please let us know the message for the plate. happy birthday◯◯ etc.] If you choose this option, please contact us at least 3 days in advance.

PR for restaurants

[Shellfish specialty restaurant] Enjoy sake carefully selected by a sake master!