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Experience “NO FISH NO LIFE” with Creative Cuisine that allows you to enjoy fish even more
2 minutes from Hatchobori Station ◆Spices & herbs x Italian Cuisine cuisine using seasonal ingredients! Enjoy with carefully selected wine◎
Ningyocho Station [3 minutes walk] Over 250 types of sake from all over the country, carefully selected by the owner! We will provide you with a cup that suits you.
3 minutes from Mitsukoshimae Station ◆ We recommend the hearty "champon" course with plenty of vegetables and all-you-can-drink!
◆3 minutes from Yaesu Central Exit◆ Melt-in-your-mouth deliciousness! Osaka's specialty "Doteyaki" is freshly fried and piping hot! "Kushikatsu"
Close to Nihonbashi Station ◆ Enjoy exquisite A5 Kuroge Wagyu beef Steak and Teppan-yaki made with carefully selected ingredients in a cozy hideout
[2 minutes from Kayabacho Station] Savor the fresh seasonal seafood delivered directly from the Goto Islands! Izakaya (Japanese-style bar) for adults that is loved by the locals
The newly released “Soft Cow tongue Tongue Wrapped with Green Onions” is delicious and extremely popular! ! is.
60名以上の宴会◎鮮度・美味しさにこだわった鳥料理を平均予算2,500円で楽しめる居酒屋
Melting Cow tongue and beer, yakiton and high sour. Welcome to the blissful Izakaya (Japanese-style bar)! !
[Nihonbashi/5 minutes from Tokyo Station] A Japanese-style Izakaya (Japanese-style bar) where you can enjoy local chicken Yakitori (grilled chicken skewers) and famous sake from all over the country. Can reserved for private use/For various banquets◎
2 minutes from Kayabacho Station] “Garlic hotpot” with plenty of chili peppers will warm your mind and body! Banquet courses are also available
Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !
[1 minute from Kayabacho Station] Exquisite Chinese food in Kayabacho! Fully equipped with partitions ♪ Can accommodate up to 40 people per floor ◎
[Directly connected to Nihonbashi Station! 10 seconds walk] All-you-can-drink of approximately 30 types of sake including rare brands for 1,500 yen per person
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.