Unagi (Freshwater eel) (Wine) in Kayabacho

Unagi (Freshwater eel) in Kayabacho

Yaesu Kantou Sumibiyaki Unagi Unashou

Nihombashi / Unagi (Freshwater eel), Japanese Cuisine, Izakaya (Tavern)

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

3.08

26

  • JPY 6,000~JPY 7,999
  • JPY 4,000~JPY 4,999
  • -
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability

Taishuu Yakitori Unagi Kounotori Unaginobori

Nihombashi / Izakaya (Tavern), Yakitori (Grilled chicken), Unagi (Freshwater eel)

[1 minute from Yaesu North Exit] Right next to Tokyo Station/Nihonbashi Station | Yakitori (grilled chicken skewers) and eel skewers | Charcoal-grilled eel

3.35

96

  • JPY 3,000~JPY 3,999
  • -
  • Sunday
  • Private dining rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Unagi Hashimoto

Tokyo / Unagi (Freshwater eel), Japanese Cuisine, Donburi

[5 minutes walk from Tokyo Station or Nihonbashi Station] Please enjoy the branded eel "Yato Shoten Yokoyama-san's eel".

3.67

150

  • JPY 10,000~JPY 14,999
  • JPY 4,000~JPY 4,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables

Miyoshi

Ningyocho / Unagi (Freshwater eel)

3.57

261

  • JPY 6,000~JPY 7,999
  • JPY 3,000~JPY 3,999
  • Monday、Sunday
  • Private dining rooms
  • No smoking at all tables

Nodaiwa

Nihombashi / Unagi (Freshwater eel)

3.52

243

  • JPY 8,000~JPY 9,999
  • JPY 8,000~JPY 9,999
  • -
  • Private dining rooms
  • No smoking at all tables

Funayoshi

Ningyocho / Yakitori (Grilled chicken), Unagi (Freshwater eel)

3.42

64

  • JPY 3,000~JPY 3,999
  • ~JPY 999
  • SundayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Kiyokawa

Kayabacho / Unagi (Freshwater eel), Japanese Cuisine

3.50

154

  • JPY 15,000~JPY 19,999
  • JPY 6,000~JPY 7,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables