FAQ

年初めに人形町の老舗のお寿司屋さん : Saishun

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Saishun

(彩旬)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/01Visitation1th
Translated by
WOVN

3.5

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

A long-established Sushi in Ningyocho opened at the beginning of the year.

On my first day at work in the new year, I had dinner with my co-workers, which also served as a New Year's party. Even though it is Ningyocho, there are many Izakaya (Japanese-style bar) like shops that are not yet open, so we went to a long-established Sushi on Ningyocho Street, right next to Amazake Yokocho. First up was the sashimi platter. Medium fatty tuna, red meat, sea bream, shrimp, surf clam, octopus, squid, and horse mackerel. Although the market was not yet empty, we were satisfied with the quality of the fish tanks in the store. Afterwards, we continued to enjoy assorted snacks, fried octopus, and assorted rolls while drinking hot sake and shochu. The staff looked surprised at how gluttonous they were. Lastly, of course, Sushi. First, two servings: medium-fatty fatty tuna, red meat, sea bream, squid, shrimp, salmon roe, scallops, and conger eel. This was also eaten up in no time, and I ended up with two more servings. In addition to medium fatty tuna and red meat, we were offered different types of sushi including sea urchin, red shellfish, salmon, and horse mackerel, and in the end, the four of us ended up having four servings of Sushi. The carefully prepared Edomae Sushi is made by the chef who cuts the fresh fish he buys from the market every morning, then boils, pickles, simmers, and ages the fish so that it can be eaten in its best condition. thing. I was able to open up a good store early in the new year.

Restaurant information

Details

Restaurant name
Saishun(Saishun)
Categories Sushi、Fugu (Blowfish)、Japanese Cuisine
Phone number (for reservation and inquiry)

03-3668-1616

Reservation Availability

Reservations available

Address

東京都中央区日本橋人形町1-16-8 誠文堂ビル 1F

Transportation

1 minute walk from Exit A2 of Ningyocho Station on the Hibiya Subway Line 4 minute walk from Exit A4 of Ningyocho Station on the Toei Asakusa Line 2 minute walk from Exit 8 of Suitengu Station on the Hanzomon Subway Line 7 minute walk from Hamacho Station on the Toei Shinjuku Line

169 meters from Ningyocho.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Tue

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Sat

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • Before Public Holiday
    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • After Public Holiday
    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:30 - 22:00

      (L.O. Food21:30 Drink21:45)

  • ■ 営業時間
    店内全面禁煙です。
Budget

¥6,000~¥7,999

~¥999

Budget(Aggregate of reviews)
¥6,000~¥7,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、WAON)

QR code payment Accepted

(PayPay)

Table money/charge

個室でのご利用で一部チャージ料がかかります。詳しくはスタッフにお聞きください。

Seats/facilities

Number of seats

36 Seats

( 6 seats at counter, 14 seats at table, 8 seats at sunken kotatsu table, 8 seats at tatami table)

Private dining rooms

OK

For 4 people、For 6 people、For 8 people

A private room with a complete table can accommodate up to 8 people.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

No smoking all day

Parking lot

not allowed

There are many coin parking lots

Space/facilities

Counter,Tatami seats,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Business |Alone |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Remarks

A bright and casual restaurant, even a single woman can feel free to come in. Sushi prepares Japanese Cuisine, including carefully selected Simmered dish Fried food and fried dishes! Creamy foam draft beer, carefully selected sake, and rare shochu

PR for restaurants

Located in the middle of Ningyocho, it can be used for various occasions.