Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Address | 東京都中央区日本橋久松町9-8 |
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Transportation |
5 minutes walk from Ningyocho Station on the Hibiya Subway Line / 5 minutes walk from Hamacho Station on the Toei Shinjuku Line / 5 minutes walk from Bakuroyokoyama Station on the Toei Shinjuku Line 260 meters from Hamacho. |
Restaurant name |
TAVERNA MARCO POLO(TAVERNA MARCO POLO)
|
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Categories | Italian、Wine bar、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-3527-2215 |
Reservation Availability |
Reservations available
*ご予約は就学以上の方のみとさせていただいております。 |
Address |
東京都中央区日本橋久松町9-8 |
Transportation |
5 minutes walk from Ningyocho Station on the Hibiya Subway Line / 5 minutes walk from Hamacho Station on the Toei Shinjuku Line / 5 minutes walk from Bakuroyokoyama Station on the Toei Shinjuku Line 260 meters from Hamacho. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
席料別途660円(ディナータイムのみ) |
Number of seats |
26 Seats |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Drink |
Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Sommelier,Take-out |
With children |
Kids are welcome(Elementary school students are welcome) |
Website | |
The opening day |
2017.10.12 |
Remarks |
Available in English and Italian.Reservations can be made on our website. |
PR for restaurants |
Selected as French Gourmet Guide Gault & Millau Japanese Edition 2019 2020 POP! Wood-fired pizza and charcoal dishes
It is a calm space with the warmth of wood. This is an Italian restaurant that serves wood-fired pizza and seasonal vegetables, seafood, and meat. Enjoy seafood carpaccio from Nagasaki and Toyama, Ita
...lian Prosciutto, homemade handmade pasta, and charcoal-grilled Okinawa Agu pork and wagyu beef. In addition to Sangiovese and Nebbiolo from Italy and local grape varieties, our sommelier constantly checks and purchases wine from producers in Burgundy, Bordeaux, Napa, and South Africa.