Other (Sake & Counter Seats) in Kodemmacho Sta.

[1 minute walk from Ningyocho Station/Suitegu Station] Beef tongue/Raw Oyster /Sake/ Izakaya (Japanese-style bar) /Stylish private room/ reserved room/Smoking

[1 minute walk from Ningyocho Station] Cow tongue /Fresh fish/Raw Oyster /Sake/Meijiza/Amazake Yokocho/Semi-private room/ reserved banquet

1 minute from Ningyocho Station ◆ Sendai's specialty "gyutan" cuisine and alcoholic beverages are a perfect balance of tradition and innovation! For a drink after work◎

3 minutes from Ningyocho station ◆Authentic Okinawan Cuisine cuisine in a nostalgic old private house. 2nd floor is available for reserved

We offer primitive grilling using seasonal ingredients.

3 minutes from Ningyocho Station ◆The owner delivers the taste of his hometown Nemuro. Enjoy it in an adult space with carefully selected local sake.

Fresh fish straight from the farm and our proud kamameshi

[1 minute walk from Kanda Station] Completely private rooms of all sizes! We can reserved the 1st floor for a welcome and farewell party for 2 to 24 people for 20 to 30 people!

At Izakaya (Japanese-style bar) where hearts connect, you can enjoy seasonal dishes and Kamameshi (rice cooked in a pot) with delicious summer sake. *Our sister store "Tonari" will open at the end of July!

[1 minute walk from the east exit of Kanda Station! ] The famous straw-grilled bonito seared with salt is a must-try! All-you-can-drink course starts from 4,000 yen♪

3 minutes from Kanda Station ◆ A soba Izakaya (Japanese-style bar) where you can enjoy Yamagata's specialty "cold meat soba" and seasonal small dishes with a wide variety of alcoholic beverages.

Directly connected to the underground of Mitsukoshimae Station. Local Cuisine makes the most of the seasonal bounty from Mie. Perfect for lunch or a drink after work.

[Direct delivery from the farm] Our proud ``Akkeshi Oyster'' have a rich flavor without any peculiar taste! Focusing on ingredients from Akkeshi, Hokkaido