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Super bargain event! Happy Hour limited Senbero project
Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!
[Directly connected to Mitsukoshimae Station] "Relaxing Villa" A social space for adults that you don't want to tell anyone <Private and semi-private rooms available>
[Kanda private room entertainment/dinner] Hospitality in a completely private room for all seats, seasonal Japanese Cuisine
[Hibiya Line Kodenmacho Station] Recommended dinner "Black Wagyu beef Steak service included" with all-you-can-drink for 6,000 yen
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.
“Ninben” is a bonito flakes specialty store.
[Kanda Station 30 seconds] I have overwhelming confidence in the fish! ! If you want to eat fish, try my fish! !