Bar (Solo Dining) in Bakuroyokoyama Sta.

[Sake x Nukazuke] Taste our proud Nukazuke pickled in a secret rice bran bed and carefully selected local sake from all over the country. 3 minutes from Kanda station

2 minutes in front of Mitsukoshi ◆ Beer/highball 199 yen! Enjoy fresh fish dishes and Grilled skewer delivered directly from Toyosu ◆ reserved the floor ◎

[4 minutes from Ningyocho Station] Cafe dining with plenty of domestic alcohol such as domestic craft beer! Dishes that give you a Japanese feel◎

Right next to the west exit of Asakusabashi Station ◆The famous Hachinohe Mae-oki mackerel and Local Cuisine. takeaway is also available for a great value lunch ◎

1 minute from Ningyocho Station ◇ Enjoy dishes made with Aomori's fresh fish and seasonal ingredients, along with local sake from all over the world, in a cozy and warm space.

Please enjoy a stylish dinner at a hideaway nestled in the downtown area of Hanayagi.

[7/7 temporary closure, 7/29 open] [Natural wine x pure rice sake x vegetable hybrid bar & Bistro]

5つ星ホテルのシックでスタイリッシュなバー

We are currently accepting welcome and farewell parties.

This restaurant serving creative Japanese-style meal and famous sake is located just 5 minutes from Tokyo Station, Bakurocho. We also have rare sake such as Juyondai♪

Ningyocho Station [3 minutes walk] Over 250 types of sake from all over the country, carefully selected by the owner! We will provide you with a cup that suits you.

A sake cafe tucked away in a corner of Kanda. We mainly sell Nagasaki fresh fish and Kyushu sake.

[Directly connected to Mitsukoshimae Station] Experience the depth of alcohol, food, and fermentation, including Hakkaisan sake, shochu, and craft beer

[1 minute walk from JR Bakurocho Station] Opened in December 2016! A restaurant that serves delicious fresh fish and Japanese sake.

[1 minute walk from Asakusabashi Station] Reservations are accepted by phone ♪ We look forward to your call.

[5 minutes walk from Mitsukoshi-mae] Enjoy fresh fish dishes delivered directly from Misaki Port and sake from 47 prefectures selected by sake masters