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[4 minutes walk from Ningyocho Station] A stall-style Izakaya (Japanese-style bar) with traditional motsu-ni, fresh sashimi, and over 30 types of sake
[Right next to Ningyocho Station] A stylish and casual yakiniku Yakiniku (Grilled meat) with the famous "Erotan" Cow tongue and skirt steak.
[3 minutes from Ningyocho Station] An underground Seafood Izakaya (Japanese-style bar) where you can enjoy fresh fish sourced from Toyosu and local sake from all over the country. Perfect for relaxing after work◎
30 seconds walk from Ningyocho Station Asian Izakaya (Japanese-style bar) ● Banquet ● Party ♪ 3 types of courses, all-you-can-eat and drink
From here on out, the ultimate masterpiece [Specialty legends included] is truly photogenic and looks great in videos!
A5 rank Wagyu beef charcoal Yakiniku (Grilled meat) at a cheap price! [Popular] Marbled top tongue salt and rare red meat using soft tongue base
Close to Ningyocho Station and Suitengumae Station! Pizzeria that won the world championship for 3 consecutive years ♪ UberEats started
If you “love fish♡” then come to our store! ︎ Fresh seasonal fish and Shonan whitebait in the morning!! ︎ Here is a hidden gem that is particular about freshness.
A chicken yakiniku specialty store in Ningyocho that is particular about the quality of its ingredients. We also have a wide selection of sake and shochu. It is a quaint Izakaya (Japanese-style bar).
A consistently appealing product with a clean taste and aroma. Relax with the ever-evolving Edomae sushi and the stylish hospitality of the young chef
3 minutes from Bakuro Yokoyama Station ◆ Enjoy teppanyaki cuisine prepared by a skilled chef with overseas experience in a casual setting in a stylish space ◎
[29 seconds from Suitengumae Station] Top-quality female Wagyu beef from all over the country and wine from around the world | Yakiniku (Grilled meat) Restaurants where you can eat raw meat
We offer dishes made with fresh ingredients and alcoholic beverages from around the world.
At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.
Notice! We will be closed on Monday, June 17th and Monday, June 24th due to circumstances.