Japanese Cuisine (Sake) in Bakurocho Sta.

Love the area, love the customers, love the work. When it comes to eel, puffer fish, and seasonal cuisine in Kanda and Akihabara,

We look forward to your use for business dinners, entertainment, anniversaries, etc. Reservations must be made at least one day in advance.

[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎

≪1 minute walk from Kodenmacho Station≫ Izakaya (Japanese-style bar) dining in a former curry shop ◆We pride ourselves on handmade daily dishes that make use of the "season"

[1 minute walk from Higashi Nihonbashi Station/Bakuro Yokoyama Station exit]

[Hibiya Line Kodenmacho Station] Recommended dinner "Black Wagyu beef Steak service included" with all-you-can-drink for 6,000 yen

Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!

2 minutes walk from Ningyocho Station ◆ Yaesu Toyoda's second store. Enjoy seasonal fish and Meat Dishes in a Japanese-style restaurant.

Japanese Cuisine made with high-quality ingredients that are in season. You can enjoy it as a course or a la carte.

5 minutes from Mitsukoshimae Station ◆ Enjoy traditional eel that has been in business for over 200 years in a calm Japanese atmosphere. takeaway possible

◇2 minutes walk from Asakusabashi Station ◇ Japanese style Restaurants on board ◇

2 minutes walk from Asakusabashi Station ◆ Nutritious summer vegetable skewers & in-season summer foods such as conger eel and horse mackerel are deep-fried! Please enjoy!

~ More than 60 years in business ~ ☆ Enjoy Japanese-style meal Seafood cuisine casually at a historic restaurant ★

5 minutes from Ryogoku Station ◆Inheriting the food culture of Edo [loach hotpot]. Enjoy reasonable river fish dishes where freshness is the key

Fresh fish straight from the farm and our proud kamameshi

[2 minutes walk from Asakusabashi Station] Enjoy playful Edomae Sushi at "Asakusabashi Uraonikai"

We offer high-quality Japanese Cuisine focusing on shabu shabu with the highest quality A5 specially selected Maezawa beef and natural tiger blowfish dishes.

A Kyoto-style duck soba specialty restaurant during the day, and a Kyoto-Izakaya (Japanese-style bar) where you can enjoy delicious sake and wine at night.