Yakiniku (Japanese BBQ) (Sake & Counter Seats) in Tokyo&Nihonbashi

The super popular restaurant Nikuyama's sister store "Tareyama" is now in Ningyocho! 2 minutes walk from Ningyocho Station★Enjoy high-quality meat!

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!

1 minute walk from Bakuro Yokoyama! Sashimi and grilled A4 and A5 quality meat... ◆ restaurant licensed to sell beef for raw consumption ◆

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

[Welcome/farewell party] Now accepting reservations! Domestic offal at a low price! Japanese black beef/private room/ reserved use/near station/smoking

Close to Exit B1 of Hatchobori Station ◆ Carefully selected A5 domestic Wagyu beef seasoned with a homemade secret sauce. Great for a date ◎

[Right next to Ningyocho Station] A stylish and casual yakiniku Yakiniku (Grilled meat) with the famous "Erotan" Cow tongue and skirt steak.

A new style of Yakiniku (Grilled meat) x Japanese style. Carefully selected Kuroge Wagyu beef with homemade sauce ◆ A hideaway for adults that can be used for banquets

[Directly connected to Kyobashi Station, 5 minutes from Tokyo Station]★ Yakiniku (Grilled meat) and wine delivered directly from our own farm! Great value courses can reservation on the day ◎

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

※Notice regarding [Business hours change] and [Weekday pasta lunch available]※

[29 seconds from Suitengumae Station] Top-quality female Wagyu beef from all over the country and wine from around the world | Yakiniku (Grilled meat) Restaurants where you can eat raw meat

Supervised by “Charcoal Yakiniku (Grilled meat) Hormone Yokozuna Sanshiro”!!

[Important notice regarding Ningyocho store]