Review list : LUKE'S LOBSTER （ルークスロブスター） - Shibuya/Bread

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yutori23 Review162casesFollower48People

2.5

JPY 1,000～JPY 1,999per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/05Visitation1th

日曜11:30頃に行きました。店内は狭くて席数は少ないです。
ロブスターシュリンプロールを注文しました！
パンにたっぷりのロブスターが挟まれてて見た目のインパクト抜群です！食べ応えもあります！シュ...

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Restaurant name	LUKE'S LOBSTER（LUKE'S LOBSTER）
Categories	Bread、Seafood、Cafe
	03-5456-6957
Reservation Availability	Cannot be reserved
Address	東京都渋谷区神南1-15-5 1F Show larger mapFind the restaurants in the surrounding area
Transportation	8 minutes walk from Shibuya Station, Harajuku Station, Meiji-Jingumae Station 607 meters from Shibuya.
Opening hours	Mon 11:00 - 20:00 （L.O. 20:00） Tue 11:00 - 20:00 （L.O. 20:00） Wed 11:00 - 20:00 （L.O. 20:00） Thu 11:00 - 20:00 （L.O. 20:00） Fri 11:00 - 20:00 （L.O. 20:00） Sat 11:00 - 20:00 （L.O. 20:00） Sun 11:00 - 20:00 （L.O. 20:00） ■ 営業時間 ※新型コロナウイルス感染拡大の影響に伴い、ベイクルーズグループの運営するフードブランドにおきまして当面の間、臨時休業および営業時間の変更をさせていただきます。各店舗の最新情報につきましては、公式HPにてご確認くださいませ。 ■ 定休日不定休
Budget	￥1,000～￥1,999 ￥1,000～￥1,999
Budget（Aggregate of reviews）	￥1,000～￥1,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY)
Table money/charge	チャージ料なし

Number of seats	10 Seats （ There are also benches outside restaurant.）
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed
Space/facilities	Stylish space,Comfortable space,Outdoor/terrace seating,Tachinomi

Occasion	With family/children This occasion is recommended by many people.
Service	BYOB,Take-out
With children	Kids are welcome(Babies are welcome)
The opening day	2016.3.23
Remarks	Electronic money ALIPAY origami can be used
PR for restaurants	A lobster roll specialty store from New York that uses the highest quality lobsters! This is the second lobster roll restaurant in Tokyo, originally founded in Manhattan, New York. They use mainly the claws and knuckles of lobsters shipped directly from Maine, a famous lobster produci ...ng region, and the simple seasoning allows you to enjoy the deliciousness of the lobster itself. There is also an eat-in space, so please take your time to enjoy your lobster roll.

Review list : LUKE'S LOBSTER

LUKE'S LOBSTER

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