Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2023/12/07
Restaurant name |
Kyouryouriaun
|
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Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-3628-6763 |
Reservation Availability |
Reservations Only
[Reservations close at 22:00 the day before] (For reservation on the day, please contact us in the morning) * ▶Smoking is prohibited during your stay, including on the street. ▶Excessive perfume is also not permitted. Please make sure your companions understand this before making a reservation. * ・When calling, follow the voice guidance and press ① for online reservations, or ② to connect to restaurant. We may not be able to answer your call during business hours, etc. |
Address |
東京都渋谷区富ヶ谷1-33-6 代々木パークサイド B1F |
Transportation |
[Odakyu Line, Yoyogi-Hachiman Station] → Exit the ticket gate and go straight. At the end, turn left on Yamate-dori. After walking for about 3 minutes, you will reach the Tomigaya intersection. Cross the pedestrian bridge and keep going straight. You will see Niku no Hanamasa (supermarket) on the left. You can get there in less than a minute from there. The green hedge and side signboard are landmarks. [Chiyoda Line, Yoyogi Koen Station] → Take the Yawata exit (it will be a long detour if you use another exit), walk a little to the right, and you will see Yamate Dori (something like a green pedestrian bridge) on the railroad tracks. So, go up the stairs you see on the left. When you reach Yamate-dori, turn left and follow the same directions as above from Yoyogi-Hachiman Station. It's about a 7-8 minute walk from either station, and the store faces Yamate-dori. 327 meters from Yoyogi Koen. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1011101069583 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お席料:ランチ300円・ディナー600、サービス料:なし。 |
Number of seats |
10 Seats ( This is an L-shaped counter for all seats. You cannot specify your seat. Maximum of 6 people per group.) |
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Private dining rooms |
not allowed There are no tables |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Smoking is strictly prohibited during your stay, including on the street. Please understand this before making a reservation. |
Parking lot |
not allowed I think the parking lot called "Times Kamiyamacho No. 6" is relatively empty, but it takes about 10 minutes on foot. |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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With children |
Children are welcome as long as they are over 10 years old and can eat calmly. We apologize for the inconvenience, but we do not allow infants to enter the store. |
Dress code |
We do not allow guests to come wearing strongly scented perfumes. Please note that if we determine that the item is strong, we will ask you to drop it before entering the store. |
Website | |
The opening day |
2018.12.31 |
Remarks |
[About allergies] *We cannot respond to sudden requests on the same day. *Please make a reservation if you are a vegetarian, don't like seafood in general, don't like food items you do not like, need to use different seasonings/frying oil/cooking utensils (severe allergies), or need to adjust salt content. you can't. [Cancellation Policy] If you cancel on the day or change the number of people or dates, you will be charged 100% of the course fee and seat fee regardless of whether we are notified or not. We are working to secure food and seats, so we appreciate your understanding. |