Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hainan Ji Fan Shokudou Faibu
(海南鶏飯食堂5)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 118casesFollower 36PeoplePick-up reviews
ランチで来店。これまでも他のエリアにも店舗があり一度は入ってみたかったお店。ランチのチキンライスは、鶏の量が3段階から選択でき、ご飯の大盛りも無料で、パクチーが苦手な方は「パクチーなし」にもできる。また一番嬉しいのは、ご飯と3種類のソースのおかわりが無料というところ。私のようにソースに絡めた鶏とご飯...Find out more
2023/06 Visitation
1times
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Review 2,890casesFollower 2,041People渋谷 海南鶏飯食堂5 | 今日もごちそうさま！！
久しぶりにシンガポール料理というかチキンライスが食べたくなって行ったのがMIYASHITAPARKNORTH３階のここ よく恵比寿の店舗には行ってたんだけどなんだか久しぶりの訪問...Find out more
2023/12 Visitation
1times
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Review 1,748casesFollower 1,740People渋谷で新嘉坡チキンライス！
JR/東急/東京メトロ渋谷駅より徒歩5分 ミヤシタパーク３階 訪問：平日12:00 並び：なし ジャンル：シンガポール料理 ミヤシタパークへの買物ついでにランチ ...Find out more
2023/11 Visitation
1times
Restaurant information
Details
| Restaurant name |
Hainan Ji Fan Shokudou Faibu（Hainan Ji Fan Shokudou Faibu）
|
|---|---|
| Categories | Singaporean cuisine、Izakaya (Tavern)、Wine bar |
| Phone number (for reservation and inquiry) |
03-5468-2711 |
| Reservation Availability |
Reservations available
※混雑時、お電話が繋がりづらくなっております。ネット予約のご利用をお願い致します。 |
| Address |
東京都渋谷区神宮前6-20-10 MIYASHITA PARK North 3F |
| Transportation |
[Train] 3 minutes walk from Shibuya Station on JR, Tokyo Metro Hanzomon Line, Ginza Line, Fukutoshin Line, Tokyu Toyoko Line, Denentoshi Line, Keio Inokashira Line Tokyo Metro Chiyoda Line, Fukutoshin Line "Meiji Jingumae < Harajuku ＞ 8 minutes walk from Exit 7 of the station 513 meters from Shibuya. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9040001029191 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
78 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables 《Smoking area/smoking space available》 within the facility |
| Parking lot |
OK There is a parking lot and bicycle parking lot nearby. [Shibuya Miyashita Park South Parking Lot] [Shibuya Miyashita Park North Parking Lot] [Shibuya Miyashita Park South Bike Parking Lot] [Shibuya Miyashita Park North Bike Parking Lot] [Shibuya Miyashita Park South Bicycle Parking Lot] |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out,Delivery |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2020.8.4 |
| Remarks |
★During peak hours, it may be difficult to reach you by phone. Please take advantage of online reservations, which are available 24 hours a day. ★ *Reservations from 11:00 to 16:00 are suspended. Please visit us directly. Hainanese Chicken Cafeterias 5 MIYASHITAPARK store is restaurant that has introduced mobile ordering. You can place your order without having to wait. |
| PR for restaurants |
[Singapore's national dish "Hainan chicken rice" is finally available in Shibuya! ! ]
A popular restaurant that has gathered a strong following as a ``neighborhood Cafeterias'' in Azabu-Juban, Ebisu, and other areas. The aromatic Thai rice is cooked with aromatic vegetables and chicken
... oil, and the chicken is slowly boiled at a low temperature until it becomes juicy. Add homemade chili, ginger sauce, and sweet soy sauce to your liking, and you'll have a very satisfying Hainanese chicken rice! In addition, please enjoy the variety of Singaporean cuisine that is a blend of Chinese, Malay, and Indian food cultures.