Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
TOKYO FISHERMAN'S WHARF UOHIDE（TOKYO FISHERMAN'S WHARF UOHIDE）
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Oyster Bar |
| Phone number (for reservation and inquiry) |
050-5590-3534 |
| Reservation Availability |
Reservations available
お電話の場合営業時間内に承ります。 |
| Address |
東京都渋谷区桜丘町15-17 渋谷グランベルホテル 1F |
| Transportation |
JR Yamanote Line / Shibuya Station (West Exit) 3 minutes walk (200m) 224 meters from Shibuya. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6140001033467 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Smoking only electronic cigarettes Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Please use nearby coin parking. |
| Space/facilities |
Stylish space,Counter,Sofa seats,Outdoor/terrace seating |
Menu
| Drink |
Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Dress code |
none |
| The opening day |
2022.7.28 |
| Phone Number |
03-5422-3881 |
Arrived at 6:10 p.m. on Thursday, 2024.3.14. First visit to TOKYO FISHERMAN'S WHARF UOHIDE Shibuya Sakura Hill! My daughter and I came here~ Location: Shibuya GRANBELL HOTEL 1F, 15-17 Sakuragaoka-cho, Shibuya-ku, Tokyo We ordered (tax included) - Sparling wine white 748 yen - Orange juice 528 yen - Appetizer 660 yen✗2 - Raw Oyster selection 3 kinds 1408 yen ① Mushiaki Venus oysters from Okayama Prefecture Thanks to the currents in the Setouchi area A dish rich in nutrients ② Makoto from Tsukasa-ku, Fukuoka Prefecture Oyster Rich, creamy, elegant and sweet ③ Makoto from Sakagoe, Hyogo Prefecture Oyster The meat is plump and delicious! Definitely recommended! 6 slices of super fresh, thickly sliced salmon! My daughter, who loves salmon, said it was the best salmon she had ever tasted! Highly recommended! Sea Urchin, Salmon Roe and Lumpfish Caviar 1408 yen This is a sumptuous dish and absolutely delicious. Highly recommended! The black bolognese is a specialty of the restaurant and is so delicious that even children can eat it. I definitely recommend it! Margherita 1078 yen - Cheese is so smooth - A pizza staple for sure! Grass fed beef sirloin Steak ¥2728 Thick and hearty! The most delicious and luxurious grass fed beef! Highly recommended! Scallops and Salmon Fried Skewers ¥1408 - Delicious! The last macarons and pastry served with chai or green tea. A great service! I recommend it to people who want to enjoy oyster platters and cocktail oysters. People who want to enjoy creative pasta and risotto using Oyster. People who want to enjoy creative pastas, risottos, earthenware pots with rice, etc. using . People who want to enjoy super-fresh sashimi, salmon, scallops. Scallops. People who want to enjoy Seafood dishes using silver cod. Those who want to enjoy grass fed beef and Hamburg. People who want to enjoy Meat Dishes such as grass-fed beef and . For friends. Colleagues. Dinner. Date. Family 《Customer Service》 Courteous 《Ambiance》 Wai Gaya 《Dedication to the restaurant》 ・Order carefully selected Oyster from all over Japan ・To provide safe and secure raw Oyster, our chefs are connoisseurs and thoroughly check the quality control. If you have a chance, please do not hesitate to visit us! Restaurant Name: TOKYO FISHERMAN'S WHARF UOHIDE Shibuya Sakura Hill Nearest Station: 3 minute walk from Shibuya Station West Exit Closed: No regular holidays Business Hours: 11:30 - 15:00 (L.O. 14:30) 17:00 - 23:00 (L.O. 22:00) Tobacco: Smoking allowed Bringing children: Children allowed