MONICA(モニカ) - Omote Sando(Bread)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

MONICA

(MONICA)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.
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A small bakery next to Restaurants

Specialities

Food

Croissant

Croissant

Food

Bread that connects to the future

Bread that connects to the future

Food

Bread that makes you feel your feelings

Bread that makes you feel your feelings

Posted photo

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Review

  • ぐるまに2020
    Review 1,128casesFollower 2,137People

    Pick-up reviews selected by restaurants.

    極上のパンをあなたに届けたい!

    . 【店名】 MONICA 【場所】 〒150-0002 東京都渋谷区渋谷2丁目2−3 青山ルカビル B1F Ⅱ 表参道駅より徒歩9分 【Instagramアカウント】 @monica_tokyo 【メニュー】 パテドカンパーニュ  850円 クイニーアマン    480円 海老フライヴィエノワ 1,400円 Latureのソーセージパン 750円 【値段】 合計 ...Find out more

    MONICA -

    2022/07 Visitation

    1times

  • mpp26
    Review 1,330casesFollower 734People

    Pick-up reviews

    LATUREを味わえる贅沢なパン屋さん

    1つ星レストラン「LATURE(ラチュレ)」が運営しているパン屋。レストランの食材をうまく使われていてサステナブルで唯一無二のパンをいただけます。 レストランで食事した後見送ってもらった店員さんにパン屋の場所を伺うと、お店までの案内してもらい更にパンを取って購入お見送りまでしてもらえて、至れり...Find out more

    MONICA -

    2023/10 Visitation

    1times

  • karin☆
    Review 1,619casesFollower 2,154People

    自家製パンドミに自家製ツナのオープンサンド

    本マグロでつくった自家製ツナとドライトマトがベストマッチ。   MONICA(モニカ)さんGWごろから新作が続々登場。 以前アップした和牛コロッケサンドの他 天然酵母のバケ...Find out more

    MONICA -

    2024/05 Visitation

    37times

Restaurant information

Details

Restaurant name
MONICA(MONICA)
Categories Bread、Sweets 、Cake
Phone number (for reservation and inquiry)

050-5589-5816

Reservation Availability

Reservations available

Address

東京都渋谷区渋谷2-2-3 青山ルカビルⅡ B1F

Transportation

6 minutes walk from Omotesando Station 7 minutes walk from Shibuya Station

607 meters from Omote Sando.

Opening hours
  • Mon

    • 11:00 - 18:00
  • Tue

    • 11:00 - 18:00
  • Wed

    • 11:00 - 18:00
  • Thu

    • 11:00 - 18:00
  • Fri

    • 11:00 - 18:00
  • Sat

    • 11:00 - 18:00
  • Sun

    • 11:00 - 18:00
  • Public Holiday
    • 11:00 - 18:00
  • Before Public Holiday
    • 11:00 - 18:00
  • After Public Holiday
    • 11:00 - 18:00
  • ■ 営業時間
    週末を中心に週4日の営業となります。
    詳細はインスタグラムをご覧ください。
    ※11時過ぎよりパンが焼け次第販売開始しております。13時位には全てのパンが焼きあがります。無くなり次第終了となります。


    ■ 定休日
    不定休(インスタグラムにて記載しております)
Budget

~¥999

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD)

QR code payment Accepted

(PayPay、Rakuten Pay)

receipt Invoice-compliant receipts can be issued
Registration NumberT9011001120521

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

1 Seats

( Only sold in stores.)

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space

Menu

Food

Particular about vegetable,Particular about fish,Vegetarian menu

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome

Website

https://www.monica-tokyo.com

The opening day

2022.7.22

Phone Number

03-6419-7500

Remarks

Please refer to Instagram for MONICA's business days.

Environmental and social initiatives

Reducing Food Waste

In order to eliminate food waste, Restaurants rents a field and grows vegetables. In Japan's farming style, bent or damaged vegetables cannot be shipped, so they are all thrown away. By growing our own vegetables, we use them in ways such as pureeing and making soup stock instead of throwing them away.

Environmental Protection Initiatives

In recent years, we have heard news about wild boars, bears, and deer appearing in human settlements and causing damage. The media reports as if wild boars, bears, and deer are to blame, but the truth is that we humans destroyed the forests in which they live for our own commercial purposes. Rather than just shooting them and throwing them away, I think one way we can atone for our sins is to cook and eat them deliciously.

Information registered with the restaurant is posted here. Please contact the restaurant for more information about the initiative or if you have any questions.

Check out Tabelog efforts.