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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Edomaezushi Sushifuku
|
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Categories | Sushi、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5589-5861 |
Reservation availability |
Reservations available
※当日のキャンセルは事前にコース用食材を発注する為、代金の100%キャンセル料として頂いております。 |
Address |
東京都渋谷区渋谷1-24-4 渋谷こうゆうビル B1F |
Transportation |
3 minutes walk from Shibuya station 296 meters from Shibuya. |
Opening hours |
|
Average price |
¥15,000~¥19,999 ¥10,000~¥14,999 |
Average price(Based on reviews) |
¥15,000~¥19,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
36 Seats ( 14 counter seats) |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Open terrace |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine,Particular about cocktails |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Celebrations and surprises |
Family friendly |
Only children can enjoy the same course as adults. |
Dress code |
Please refrain from wearing perfume. |
Phone number |
03-6421-0895 |
Remarks |
UnionPay available |
A friend of mine was visiting from overseas and suddenly he wanted to eat selection, so he suddenly searched for a Sushi where he could make reservation on the day. Surprisingly, I was able to make a reservation for this course a few hours before the day of the event, and since the reviews were good, I immediately made a reservation and visited. There are private rooms, but there are also counter seats. The ingredients were fresh and everything was very delicious. The staff was also kind and explained various things such as the production area. All the customers were tourists, perhaps because of the location.