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The famous restaurant "Meguro Hitohira" has opened in Daikanyama. Japanese-style meal restaurant where you can enjoy the deliciousness of the four seasons with the skills of master craftsmen.
[1 minute from Shibuya Station] Enjoy a luxurious moment savoring gourmet food with a focus on fresh fish and a wide variety of fine alcoholic beverages. Fully equipped with private rooms
Dinner is closed on Saturdays, Sundays and public holidays, and lunch is only open on Mondays and Tuesdays. Invoice registration has been completed!
[A small restaurant you wouldn't expect to find in Shibuya] 17:30~19:00 Happy hour course with side dishes available
[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen
1 minute from Shibuya Station ◆ A restaurant that boasts dishes made with carefully selected seasonal ingredients such as the famous Cow tongue shabu and Shinshu vegetables, as well as a wide variety of local sake.
Natural sweetfish and oysters in the summer, natural mushrooms in the fall, hot pot in the winter, and natural wild vegetables in the spring.